History of Sushi

History of Sushi from Sushi Rock

By: Sushi Rock  07/02/2014
Keywords: Japanese Restaurant, Restaurant Menus, Restaurant Coupons

The origin of sushi can be traced back in the Southeast Asia 400 years ago before century, where people pickled the persevered dish with rice and for fermentation.The rice in his sense was used to help start the fermentation but was thrown away after wards, only the fish was eaten. In about the 8th century, sushi was brought from China to Japan. The rice-devoted Japanese, began to take those salted dish with rice together. In the 19th century, when Tokyo was still named Edo, The sushi made with the fishes caught in the Bay of Tokyo was called Edomae-Zushi, which also known as the Nigiri-zushi/grip-zushi now. It mean hand-rolling pieces of raw fish over vinegary rice balls. As sushi are delicious and could be prepared quickly, they began to be popular among the busy Japanese as time goes on, Recently a sushi boom has taken place in America because of its healthy and nutritious image. Sushi bar becomes more and more popular. And this boom does not only occur in America but also begin to extend to the world.

Keywords: Japanese Food, Japanese Restaurant, Local Dining Guide, Local Restaurant Guide, Location Search, Restaurant Coupons, Restaurant Listings, Restaurant Menus

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