Smokin' Thursdays

Smokin' Thursdays from Symphony Hotel & Restaurant

By: Symphony Hotel & Restaurant  05/01/2016
Keywords: Barbecue, Chicken, Bbq

Every Thursday, Pit Master chef Stu is smokin' the brisket and chicken as well as cookin' the sides: homemade barbecue sauce, cornbread, collard greens, German potato salad, and coleslaw. Serving 8 oz. Sliced Brisket or 1/2 Smoked Chicken including cornbread and Stu's own barbecue sauce for $13.95 Special selection of of bourbon for $6.00 and all beers are $2 off every Thursday! Live Blues by Todd Hepburn and friends

Keywords: Barbecue, Barbeque, Bbq, Brisket, Chicken, cincinnati barbecue, cincinnati bbq, cincinnati jazz, Otr, O-T-R,

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