Canary By Gorji
Grilling, PORK CHOP, Filet Mignon
Chef Gorji's prime tenderloin, ribeye steaks, as well as his Wild Boar, Lamb and Pork Chops show his skill at the grill that twice won the Texas Steak Cook-Off Championship. His cuisine has been called "Mediterranean with a Texas twist" with his steaks brushed with his Gorji Gourmet Dipping Oil and Marinade and garnished with pomegranates.
, Gorji Gourmet
, Grilled Lamb
, PORK CHOP